IELTS score of 6.5 with a minimum of 5.5 in each test component or an equivalent acceptable qualification.
BBB
The Film Studies and Production degree aims to introduce students tothe widest possible experience of filmmaking and film culture throughthe integration of film production and critical thinking. Film degrees atQueen's were ranked 1st in the 2017 Guardian League Tables.
IELTS score of 6.5 with a minimum of 5.5 in each test component or an equivalent acceptable qualification.
ABB/AAA
Finance is about making and managing money. It can involve investing in the stock market, trading in currencies and derivatives, or making lending decisions in banks. Students who study the BSc Finance degree at Queen's will gain the skills and knowledge that are needed to succeed in the financial industry.Integral to the BSc Finance programme is the placement year with a financial institution. A dedicated placement team ensures that students are well prepared for placement, and obtain positions which are of the highest quality.
IELTS score of 6.5 with a minimum of 5.5 in each test component or an equivalent acceptable qualification.
AAB/AAA
The MSci in Food Quality, Safety and Nutrition enables students to develop: Understanding of key scientific disciplines relevant to food quality, safety and nutrition needed for a sustainable and secure food supply.How to apply and communicate knowledge of food quality, safety and nutrition to meet the needs of society, industry and the consumer.The ability to devise, manage and critically evaluate project work. Subject specific, cognitive and key skills including problem solving.A professional approach to work, study and life-long learning.How to carry out Masters level research.
IELTS score of 6.5 with a minimum of 5.5 in each test component or an equivalent acceptable qualification.
BBB/ABB
This degree programme is about gaining the knowledge and understanding of three key areas in relation to food production and consumption. Food Quality concerns the fitness for purpose' of our food in terms of appearance (eg colour and surface qualities, texture, flavour and odour) and how these can be improved. Food Safety considers the physical, microbiological and chemical aspects of our food, which may be harmful to human health and how these can be minimised. Nutrition concerns the nutrient supply from foods necessary to support the human body in health and during ill health throughout all life stages. This degree emphasises the inter-relationship between these areas and their equal importance in food production.
IELTS score of 6.5 with a minimum of 5.5 in each test component or an equivalent acceptable qualification.
BBB/ABB
This degree programme is about gaining the knowledge and understanding of three key areas in relation to food production and consumption. Food Quality concerns the fitness for purpose' of our food in terms of appearance (eg colour and surface qualities, texture, flavour and odour) and how these can be improved. Food Safety considers the physical, microbiological and chemical aspects of our food, which may be harmful to human health and how these can be minimised. Nutrition concerns the nutrient supply from foods necessary to support the human body in health and during ill health throughout all life stages. This degree emphasises the inter-relationship between these areas and their equal importance in food production.
IELTS score of 6.5 with a minimum of 5.5 in each test component or an equivalent acceptable qualification.
AAB/AAA
This degree programme is about gaining the knowledge and understanding of three key areas in relation to food production and consumption. Food Quality concerns the fitness for purpose' of our food in terms of appearance (eg colour and surface qualities, texture, flavour and odour) and how these can be improved. Food Safety considers the physical, microbiological and chemical aspects of our food, which may be harmful to human health and how these can be minimised. Nutrition concerns the nutrient supply from foods necessary to support the human body in health and during ill health throughout all life stages. This degree emphasises the inter-relationship between these areas and their equal importance in food production.
IELTS score of 6.5 with a minimum of 5.5 in each test component or an equivalent acceptable qualification.
AAB/AAA
Globally we face huge and growing challenges to supply the world's population with adequate safe and nutritious food. Food scientists will play a crucial role in addressing global food insecurity. This unique food science qualification combines BSc and Master's level study and allows students to develop their subject to a high level, experiencing cutting-edge technologies involved in food research. The subject is underpinned by a scientific understanding of food, such as its properties and composition, production and manufacture, testing and regulation, interaction with the human body, and the current and future challenges for its safety and supply
IELTS score of 6.5 with a minimum of 5.5 in each test component or an equivalent acceptable qualification.
AAB/AAA
Globally we face huge and growing challenges to supply the world's population with adequate safe and nutritious food. Food scientists will play a crucial role in addressing global food insecurity. This unique food science qualification combines BSc and Master's level study and allows students to develop their subject to a high level, experiencing cutting-edge technologies involved in food research. The subject is underpinned by a scientific understanding of food, such as its properties and composition, production and manufacture, testing and regulation, interaction with the human body, and the current and future challenges for its safety and supply.
IELTS score of 6.5 with a minimum of 5.5 in each test component or an equivalent acceptable qualification.
ABB
French at Queen's reflects the dynamism and cultural diversity of the French-speaking world, focusing on the language, culture and society of metropolitan France, and opening up perspectives on a range of global cultures. French language, written and oral, is at the centre of the course. Students will also explore a variety of contemporary issues, historical periods and geographical areas through a range of media, including art, cinema, linguistics and literature. All students spend an academic year in a francophone country.
IELTS score of 6.5 with a minimum of 5.5 in each test component or an equivalent acceptable qualification.
ABB
French at Queen's reflects the dynamism and cultural diversity of the French-speaking world, focusing on the language, culture and society of metropolitan France, and opening up perspectives on a range of global cultures. All students spend an academic year in a francophone country. The undergraduate History programme offers students a wide choice, including ancient, medieval, early modern and modern history; students can explore aspects of gender, social and cultural history, colonial history, politics, religious and economic change.
